Latin American starters (42)

    Browse our fresh and delicious selection of Latin American starters, from Peruvian ceviche and Brazilian cheese puffs to Argentine empanadas. You'll be surprised at how easy it is to wow guests with these easy but exotic starters!


    Top Latin American starter recipes

    81 reviews

    My version of fantastically delicious Argentinean empanadas. Shop-bought puff pastry makes this a cinch. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces.

    Recipe by: Liliana

    4444 reviews

    Fresh chopped tomatoes work nicely blended into a classic guacamole. Serve with tortilla chips for an easy, festive nibble.

    Recipe by: Bob Cody

    691 reviews

    A quick, simple recipe for a tasty guacamole with tomatoes. Serve with tortilla crisps for a festive party nibble.

    Recipe by: Denise Goodman

    11 reviews

    This is a very easy to prepare, chunky salsa that can be used as a dip for doritos and other kinds of chips.

    Recipe by: saadlulu

    383 reviews

    Tasty baked tortilla crisps you make at home. Serve with your choice of dips and salsas.

    Recipe by: Michele O'Sullivan

    Recipe videos: Latin American starters

    • videoTitle
      Prawn and scallop ceviche
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      Prawn and scallop ceviche
    • videoTitle
      Creamy corn empanadas
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      Coxinhas (Brazilian chicken croquettes)
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      Char-grilled tomatillo salsa
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      Guacamole with tomatoes
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      Pão de queijo (Brazilian cheese bread)
    • videoTitle
      Tostones (Fried plantain chips)
    • videoTitle
      Mango and white fish ceviche

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    Guacamole   (53)
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