Smoked salmon pate recipes

Find simple, creamy smoked salmon pates and spreads for a quick and easy dinner party starter or canapé.

10 recipes



Dish type


3 reviews

Smoked salmon trimmings blended with fresh herbs and white beans make a delicious pâté that needs no cooking.

Recipe by: Brenda Houghton

3 reviews

Smoked salmon is blended into a creamy spread for crackers or bread. Great for party nibbles or canapés.

Recipe by: Rob

1 review

This easy smoked salmon pate is perfect for using up those smoked salmon trimmings. Make this ahead for your next party.

Recipe by: grayce

1 review

A rich, creamy smoked salmon pate with a hint of nutmeg which makes it a delicous Christmas dinner starter. Use the thick smoked salmon - you'll be able to get it at any supermarket fish counter.

Recipe by: starfish

1 review

An easy smoked salmon pate with only 5 ingredients. It's made in a flash in when you use a blender. Pulse for a chunky version or continue to blend for a smoother pate. I make this for Christmas parties and serve on crackers or melba toast.

Recipe by: Mrs. Mary Hunt

No reviews

Smoked salmon is blended with cream cheese and seasonings to make this delicious spread. Serve as an party snack with crackers, crositini or crusty bread.

Recipe by: Toni

No reviews

An straightforward salmon pate made in a food processor using smoked salmon but it works just as well with leftover poached salmon. Serve on melba toast, crackers or wheaten bread for a nice starter.

Recipe by: margaret_fullington

No reviews

This tasty smoked salmon pate is a great starter for a variety of different menus. Serve with a light garnish and a wedge of lemon.

Recipe by: CaryC

No reviews

This autumn chestnut crusted smoked salmon pate is a delightful starter perfect for a dinner party. Serve with some fresh rocket on the side.

Recipe by: Barb

No reviews

Tasty hot smoked salmon recipe! A great party recipe, starter or a delicious snack! Very easy to make, and it only takes about 15 minutes before you can sit down and enjoy the delicious taste!

Recipe by:

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