Chicken pesto recipes

Find recipes for baked chicken breasts with pesto, chicken and pesto pasta bakes, chicken in a creamy pesto sauce and many more recipe ideas.


20 recipes

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45min

This is my all time fav chicken recipe. Simple ingredients with amazing results... You won't be disappointed!

Recipe by: Laceylea

 
30min

Spicy chicken with spring onions, crème fraîche and red pesto, tossed with wholewheat pasta and sprinkled with Grana Padano cheese.

Recipe by: Spellbounddeb

 
1hr

This 'all in one dish' is so easy to prepare and cook and is colourful, tasty and good enough for any meal - from a weeknight family supper to an impromptu gathering with friends.

Recipe by: CharlieB

 
No reviews
 
30min

A comforting midweek supper that is filling and delicious with great flavour from sun dried tomatoes and a jar of ready made pesto.

Recipe by: Kristin

 
No reviews
 
1hr5min

The basil pesto in this chicken roulade gives the dish a special punch in flavour. Try enhancing this dish by adding sun-dried tomatoes into each roulade. Serve for lunch or dinner.

Recipe by: CHOMPY

 
No reviews
 
55min

A deliciously rich chicken pasta dish. This recipes brings together some of the most flavoursome ingredients, including sun-dried tomatoes, pine nuts, Parmigiano Reggiano and basil pesto.

Recipe by: GILL846

 
No reviews
 
20min

A delicious combination for a chicken sandwich: roast chicken, pesto, veggies and cheese sandwiched between focaccia. Simple, fast and tasty and a nice change.

Recipe by: LEAHMCINTYRE

 
No reviews
 
35min

This is a quick and easy way to prepare a delightful chicken dish. Pesto is spread on chicken breasts, then wrapped in prosciutto and baked to perfection. Serve with pasta, a side salad or mashed potatoes.

Recipe by: Pjaros

 
No reviews
 
1hr20min

Chargrilled chicken breast marinated in pesto served with a rocket and Parmesan cheese salad. I have served here with chips and a tomato and aubergine chutney.

Recipe by: RoosterandHen

 
No reviews
 
30min

This chicken dish consists of a creamy sauce, with all the flavours of basil pesto. The dish also works well with thinly sliced pork. To thin out the sauce to the desired consistency, use a little extra milk or cream. Serve over freshly boiled rice or pasta, with extra Parmigiano Reggiano on top.

Recipe by: JODIE4

2 / 3

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