Find loads of recipes for deliciously sweet and succulent scallops. Scallops are in season from the end of July through December. Enjoy them in salads, stir fries, pasta dishes, baked - the possibilities are endless!
If you love scallops, you will love this dish. Scallops are baked in butter, garlic, shallots, parsley and breadcrumbs. They are perfect as a starter or main course.
A luxurious scallop dish that's also lightning fast. Serve these scallops in a pesto cream sauce as they are with some crusty bread, or with rice or pasta.
This is a fab combination of flavours - cheesy, creamy and spicy all in one go. Indulgently delicious!
A classic Latin American dish - the seafood is cooked by the acidity of the lime juice. This is so easy to make, but will impress even the most discerning of guests! Fresh ingredients are a must in this recipe.
Scallops wrapped in bacon and cooked until crispy. A simple but lovely combination.