Clams (40)

    From steamed clams to clam chowder, we have recipes that make it easy to enjoy this delicious mollusk!

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    Clam chowder
    Clam chowder   (12)

    Top recipes

     
    304 reviews
     
    35min

    So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty baguette, or over pasta.

    Recipe by: Scott Ure

     
    40 reviews
     
    50min

    Serve this delectable dish with a fresh, warm loaf of crusty bread for mopping up all the delicious sauce. Use Spanish chorizo if you can't find the Portuguese chouriço.

    Recipe by: Star Pooley

     
    17 reviews
     
    55min

    Makes a tasty sauce that's great over spaghetti or linguine. Be sure to have crusty bread on hand to soak up every last drop!

    Recipe by: Michele O'Sullivan

     
    21 reviews
     
    1hr10min

    An traditional Portuguese pork and clam dish from the Algarve region of Portugal. Serve with chips or crusty bread.

    Recipe by: John Pacheco

     
    161 reviews
     
    1hr40min

    A deliciously creamy soup, which is hearty enough to be served as a main course. Bacon is simmered with clams in a creamy potato soup base. Serve with crusty fresh bread. Perfect to keep you warm during the cold winter months.

    Recipe by: CHIEF2

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