These soft cookies are easy to make and incredibly moreish. They are flavoured with banana, peanut butter and chocolate chips. For the best flavour, use the ripest bananas you have lying around.
These wonderful soft cookies are a cinch to make. They are flavoured with banana, oats, cinnamon, cloves and walnuts. Enjoy as a snack or with a cuppa.
This cookie recipe is specifically for those who live at high altitude. It produces a soft and delicious cookie. To adapt it for regular altitude, increase baking powder to 2 teaspoons and reduce flour to 400g.
A lightly spiced cake-like cookie, which is packed full of chocolate chips, oats and banana-ry goodness. Enjoy with a big mug of tea or coffee.
The wonderful flavour combination of chocolate and banana are brought together in these delicious cookies. They are soft, cake-like cookies with a fantastic flavour.
The wonderful combination of bananas and chocolate are brought together in these delicious cookies. For the best flavour, use over-ripe bananas that are black all over.
The batch in my photo contains fresh mixed berries with poppy and pumpkin seeds. If I'm feeling lazy I just add about 60g of dried fruit, but my favourite way is with grated orange zest and cinnamon.
Soft, chewy and scrumptious banana oatmeal cookies chock-a-block with luscious chocolate chips and creamy peanut butter. Nom nom nom...!
No added sugar, nutritious oatmeal cookie bites made with oats, mashed bananas and dates. They make a great afternoon school snack or healthy lunchbox treat. Use gluten-free oats if you need to be absolutely certain to exclude gluten.
These chocolate chip cookies get natural sweetness from the banana, and just a little bit of sugar to help them along. You'll notice these are a little more cake-like than typical chocolate chip cookies, but they're a healthful alternative and still delicious!