Manchego is a Spanish sheep's milk cheese. Its firm texture and nutty flavour pair perfectly with chorizo and other Spanish cured meats. Find lots of recipes using Manchego including Spanish stuffed pork, Manchego cheese quesadillas, stuffed tomatoes and lots more!
A delicious, colourful salad that's perfect for a winter dinner party, Sunday lunch or Christmas dinner.
Pork escalopes, Manchego cheese and ham make a very tasty combination. Called flamenquines in Spanish, serve with a green salad for a super Spanish meal!
A very simple and tasty dish, great for a weekday supper. Always impresses when I cook it for guests too and it can be prepared in advance and just popped in the oven, so no slaving away in the kitchen. This is very adaptable, you can literally just about throw anything in, I have listed what I usually include. A fantastic way to use up whatever veg you have left at the end of the week too!
Manchego cheese and grapes go so well together - adding torn iceberg lettuce and a light vinaigrette will upgrade the pairing to a refreshing, tasty salad.
These Mexican-inspired quesadillas are simply delicious to make if you have some courgette flowers in your vegetable patch.