Freshly grated Pecorino cheese adds a natural saltiness to lots of dishes including Italian spaghetti carbonara, meatballs and risottos. Find lots of recipes that use Pecorino such as savoury cheese biscuits, pear and Pecorino salad, chicken and pesto lasagne and more!
This delicious salad is the perfect accompaniment to a colourful autumn soup made from courgette or squash. Use red Anjou pear if you can.
Unlike a lot of recipes out there for spaghetti carbonara, this is the true Italian recipe from an Italian! You can't get more authentic than this recipe! Note there's no cream, just eggs, and Pecorino Romano cheese is used, not Parmesan.
A simple, yet authentic Italian pasta dish. Homemade ragu is made with beef mince, tomatoes, mushrooms, beef stock and seasonings, then served on top of spaghetti.
A true Italian classic! Considering its simplicity, there's only one rule to respect when you are making this fabulous dish: use Italian ingredients!
These little toasted slices of baguette are an easy and delicious party nibble. Use Parmesan instead of Pecorino if you wish.