Cabbage recipes

Cabbage is not only delicious, it's low in calories and has several health benefits. We have loads of ways with cabbage, kale and Brussels sprouts from warming winter soups to coleslaw and stir fries.

185 recipes

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23 reviews
 
25min

This is a delicious cabbage side dish.

Recipe by: JOELSGIRL

 
14 reviews
 
40min

Looking for something new? Try this sweet and sour apple and cabbage side dish.

Recipe by: CHRISTYJ

 
9 reviews
 
50min

Carrots, potatoes, onion and cabbage are simmered together, then pureed to make this super-easy vegetable soup. It's delicious served with soured cream and a crusty roll.

Recipe by: Dan

 
6 reviews
 
1hr45min

Letting the chicken pieces sit for half an hour in a gingery marinade makes all the difference to this curry. Skinning the chicken not only does away with most of the bird's fat, it also lets the spicy flavours really permeate the flesh. Potatoes make a great addition, adding bulk to the curry.

Recipe by: Norma MacMillan

 
6 reviews
 
50min

This is a thick and delicious, yet very healthy veggie stew. Even my hubby, who is not a fan of veggies, loves this! Lovely on its own, but also great over rice or a jacket potato!

Recipe by: JessMills

 
10 reviews
 
27min

A Vietnamese-inspired sauce made with coriander, chillies, lime juice, fish sauce and sugar is tossed with rice noodles, cucumber, shredded cabbage and carrots.

Recipe by: JEN

 
4 reviews
 
55min

This is a great recipe if, like me, you always get a tonne of cabbages in your veg box and want to make more than a side dish out of them. If you use really good sausages this is a great informal dinner party dish, and with cheaper ones makes a tasty budget teatime treat!

Recipe by: alliballibee

 
3 reviews
 
40min

My mum's chow mein recipe which has been slightly adapted... Lovely comfort food! Beef mince, cabbage, noodles and soy. This serves 2 people usually with some leftovers which heats well in the microwave.

Recipe by: Samantha's Supper

 
7 reviews
 
4hr

A hearty soup, great for a cold, blustery winter day. It is best cooked one day ahead, refrigerated overnight and heated just before serving.

Recipe by: Carol Fetsco

 
3 reviews
 
1hr50min

This yummy, sweet and sour red cabbage is easy to make!

Recipe by: sarabug76

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